Ingredients:
- 2 cups shredded coconut
- 1 cup sweetened condensed milk
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, melted
- 1/2 cup chocolate chips
- 1/2 cup chopped nuts walnuts, almonds, or your choice
- 1 teaspoon vanilla extract
Instructions:
Warm the oven up to 350F 175C and put parchment paper in a baking pan
The sweetened condensed milk, all-purpose flour, chocolate chips, chopped nuts, and vanilla extract should all be mixed together in a bowl
Add all the ingredients and mix them together until the mixture stays together
Firmly and evenly press the mixture into the baking pan that has been prepared
Put it in an oven that is already hot and bake it for 20 to 25 minutes, or until the edges turn golden brown
Turn it off the heat and let it cool all the way down on a wire rack in the pan
Once the bars are cool, carefully lift them off the parchment paper and place them on a cutting board
Cut the bars into the shape and size you want
Enjoy these crazy-good chewy coconut bars

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